Pressure Cooker Ground Beef Chili / 41+ Best Recipe Videos
Pressure Cooker Ground Beef Chili Apr 25, 2012 · ingredient checklist. Cook on high pressure for 15 minutes. Drain all but 1 tablespoon fat from cooker. Place the lid on the pressure cooker. Close and lock the lid.
If you are using an instant pot, select the "chili… Stir in chili powder, tomato paste, and cumin, cook until fragrant, about 1 minute. Stir in beef and any juices from the plate, oregano, tomatoes, beans and remaining 1/2 teaspoon salt, then cover and cook on high pressure for 8 minutes. Add about 1/4 of the ground beef, stirring occasionally, until very well browned. Mix in the kidney beans, diced tomatoes, tomato paste, brown sugar, cocoa powder, red pepper flakes, chili powder, cumin, salt, and water. Mar 05, 2020 · return the meat to the pressure cooker; Close and lock the lid. Make sure the pressure regulator is set to the "sealing" position.
Dec 26, 2016 · add the liquid, the strained tomatoes, and the beans to the pressure cooker.
Mix in the kidney beans, diced tomatoes, tomato paste, brown sugar, cocoa powder, red pepper flakes, chili powder, cumin, salt, and water. Drain all but 1 tablespoon fat from cooker. Using a slotted spoon, remove browned beef from cooker and set aside. Place the lid on the pressure cooker. Cook on high pressure for 15 minutes. Close and lock the lid. Salt and ground black pepper to taste.
Mar 05, 2020 · return the meat to the pressure cooker; Cook on high pressure for 15 minutes. Dec 26, 2016 · add the liquid, the strained tomatoes, and the beans to the pressure cooker. Make sure the pressure regulator is set to the "sealing" position. Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt; Add about 1/4 of the ground beef, stirring occasionally, until very well browned. Salt and ground black pepper to taste. Stir in beef and any juices from the plate, oregano, tomatoes, beans and remaining 1/2 teaspoon salt, then cover and cook on high pressure for 8 minutes.
Close and lock the lid. Stir in beef and any juices from the plate, oregano, tomatoes, beans and remaining 1/2 teaspoon salt, then cover and cook on high pressure for 8 minutes. Make sure the pressure regulator is set to the "sealing" position. Drain all but 1 tablespoon fat from cooker. Mix in the kidney beans, diced tomatoes, tomato paste, brown sugar, cocoa powder, red pepper flakes, chili powder, cumin, salt, and water. If you are using an instant pot, select the "chili… Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt; Using a slotted spoon, remove browned beef from cooker and set aside.
Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt;
Drain all but 1 tablespoon fat from cooker. Mar 05, 2020 · return the meat to the pressure cooker; Make sure the pressure regulator is set to the "sealing" position. If you are using an instant pot, select the "chili… Add about 1/4 of the ground beef, stirring occasionally, until very well browned. Close and lock the lid. Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt;
Dec 26, 2016 · add the liquid, the strained tomatoes, and the beans to the pressure cooker. Salt and ground black pepper to taste. Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt; Place the lid on the pressure cooker. Lock the lid, bring the cooker up to pressure, reduce heat to maintain pressure, and cook for 8 minutes. If you are using an instant pot, select the "chili… Apr 25, 2012 · ingredient checklist. Make sure the pressure regulator is set to the "sealing" position.
Pressure Cooker Ground Beef Chili / 41+ Best Recipe Videos. Make sure the pressure regulator is set to the "sealing" position. Salt and ground black pepper to taste. Using a slotted spoon, remove browned beef from cooker and set aside. Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt; Place the lid on the pressure cooker.
Pressure Cooker Ground Beef Chili / 41+ Best Recipe Videos
Pressure Cooker Ground Beef Chili Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt; Using a slotted spoon, remove browned beef from cooker and set aside. Dec 26, 2016 · add the liquid, the strained tomatoes, and the beans to the pressure cooker.
Mix in the kidney beans, diced tomatoes, tomato paste, brown sugar, cocoa powder, red pepper flakes, chili powder, cumin, salt, and water. Mar 05, 2020 · return the meat to the pressure cooker; Using a slotted spoon, remove browned beef from cooker and set aside. Apr 25, 2012 · ingredient checklist. Close and lock the lid. Make sure the pressure regulator is set to the "sealing" position. Cook on high pressure for 15 minutes. Lock the lid, bring the cooker up to pressure, reduce heat to maintain pressure, and cook for 8 minutes.
Jul 13, 2018 · add tomato paste, worcestershire, vinegar, chili powder, cumin and salt; Lock the lid, bring the cooker up to pressure, reduce heat to maintain pressure, and cook for 8 minutes. Add about 1/4 of the ground beef, stirring occasionally, until very well browned. Dec 26, 2016 · add the liquid, the strained tomatoes, and the beans to the pressure cooker. Make sure the pressure regulator is set to the "sealing" position. Mar 05, 2020 · return the meat to the pressure cooker; Drain all but 1 tablespoon fat from cooker. Stir in chili powder, tomato paste, and cumin, cook until fragrant, about 1 minute.
- Total Time: PT30M
- Servings: 16
- Cuisine: American
- Category: Lunch Recipes
Related Article : Pressure Cooker Ground Beef Chili
Nutrition Information: Serving: 1 serving, Calories: 410 kcal, Carbohydrates: 20 g, Protein: 4.6 g, Sugar: 0.3 g, Sodium: 993 mg, Cholesterol: 0 mg, Fiber: 1 mg, Fat: 18 g